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Miss Millie's is a local family business, which has been serving delicious, freshly prepared, fried chicken in the South West for over 35 years, 22 of those under the Miss Millie's brand.

Miss Millie's was formed when Chairman Harry Latham opened stores in the area. Harry and his family were good friends with Colonel Sanders of Kentucky Fried Chicken and he named the new operation after the Colonel's daughter Mildred.

Miss Millie's is run today by 4 sisters, the daughters of Harry, and has 10 branches across Bristol, Weston-Super-Mare and Cardiff, offering customers the highest quality chicken, cooked in our secret recipe coating.

The Miss Millie’s menu has loads of great value meal deals to choose from, as well as favourites such as chicken in a bun, fillet strips and our famous Megabite.

All of the stores are open from 11am until late, so you can enjoy the delicious taste of Miss Millie’s just when you want it.

So what are you waiting for, visit your nearest branch now and Make it a Millie’s.

We use freshly made British chicken

At Miss Millie’s we only use quality ingredients. All of our chicken pieces are made using fresh British chicken, which is freshly prepared in-store every single day with our secret recipe coating.

We also make our own gravy, barbecue beans and coleslaw.

Another great reason to Make it a Millie’s.