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At Spice Quarter we aim to provide the authentic style and taste of Indian cuisine in specially designed contemporary surroundings, giving a truly authentic Indian dining experience, rarely found outside of India. Our mouth watering dishes are prepared and served following the traditions of Moghuls and Maharaja India, when food was perceived as a pleasure rather than a necessity. All our Chefs have been recruited from five star hotels in Delhi and Bombay, each of them specialising in authentic cooking styles and taste from the diverse regions of India. Our chefs have endeavoured to stay true to the actual origin of each regional dish, honestly recreating flavours normally associated with traditional Indian home cooked foods. We hope you will enjoy our exquisite selection of meals, from traditional old favourites which have been reworked for optimum taste and freshness, to our exciting, regional chef’s specials. The taste sensation is both bold and refined, so whether you try a completely new dish or opt for an old favourite, we can guarantee a truly delicious Indian dining experience.

With a kitchen of master chefs recruited from five-star hotels in Delhi and Bombay, Spice Quarter in Cardiff justly prides itself on presenting authentic Indian cuisine rarely found outside the subcontinent. Centrally situated in the Old Brewery Quarter, the chic interior gives a bold modern spin to classic Eastern design. The refined menu draws on diverse regional dishes, from re-workings of old favourites to exciting chef's specials.